The KAKOMI rice cooker clay pot cooks delightfully textured rice every time. Made for use on a cooktop, the clay retains heat and the pressurized double lid ensures each grain of rice is cooked evenly. The round shape of the pot prevents liquid from boiling over and the material is moisture-resistant, so you can cook spicy dishes without fear of lasting odors.
*As of 31st January 2020, EU customers receiving deliveries must pay import duties and taxes.